A Taste of Spring:
A Garden-to-Glass Wine Dinner
DATE: WEDNESDAY, MARCH 3, 2027
TIME: 6 – 8 P.M.
TICKET: $175 PER PERSON SOLD OUT
Celebrate the season’s arrival as Killearn Club presents an evening inspired by spring’s first harvest. Each course showcases fresh, seasonal ingredients from local farms, brightened with fragrant garden herbs. Every dish also carries its own floral essence, from a delicate garnish of petals to blossoms woven right into the recipe, celebrating the beauty of the blooming season upon us. Each course is paired with a bright, refreshing wine chosen to highlight the season’s lighter flavors. From crisp whites to elegant rosés, every glass complements the menu and captures the spirit of spring. It’s the perfect way to welcome warmer days and longer evenings with friends.
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