Cleaver and Cork 2026

March 1 – 8, 2026

featuring

Chef Maneet Chauhan

Come Celebrate Cleaver and Cork’s 11th Anniversary

Celebrate eleven years of delectable discoveries with Cleaver and Cork, the premier food, wine, beer, and spirits event in our region, hosted by the Tallahassee State College Foundation.  

This year’s Cleaver and Cork event series will offer eight carefully curated food and spirit experiences expertly crafted by the Tallahassee State College Foundation. In our eleventh year, we are pleased to welcome award-winning chef, television personality, author, and philanthropist, Chef Maneet Chauhan. 

We are passionate about creating opportunities for students to define and reach their education and career goals – Cleaver and Cork was born from this vision as a way to further elevate educational program opportunities, scholarships, and teaching and learning facilities. 

Thank You to Our 2026 Sponsors:

2026 Cleaver and Cork Presenting Sponsor

Our Events

March 1, 2026

Progressive Cocktail Party

March 2, 2026

Plates & Pours: Bourbon Supper 

March 3, 2026

Plates & Pours: Old Florida Supper

March 4, 2026

Plates & Pours: A La Turko

March 5, 2026

Plates & Pours: Champagne & Caviar

March 6, 2026

Signature Dinner

March 7, 2026

Food & Wine Festival

March 8, 2026

Brunch & Barbeque